This is a super easy, super tasty vinaigrette to use on any salad. It's customizable to your own tastes, and uses fairly simple ingredients that are already available in most home pantries.
Author: Kim
A simple, basic recipe for a versatile lemon dressing made with lemon curd that works well on almost any salad. Keeps nicely in the fridge.
Author: Elizabeth Barajas
A recipe for a small batch of a sweet and tangy apple cider vinaigrette. Quick and easy to make.
Author: Yoly
Tamarind lends a rich flavor, with notes of raisin and dried fruit, to this versatile vinaigrette. This dressing is fantastic on mango and shrimp salad, Asian chicken salad, or a simple arugula salad.
Author: France C
This is a nice change for coleslaw and the tangy vinaigrette is one you will want to make over and over! A nice accompaniment to a plain meat dish.
Author: Kimber
Great summer salad. I usually end up adjusting the chipotle and lime juice depending on who I am making dinner for. This is a perfect summer salad, great for BBQ.
Author: MF
While raw garlic is pungent, roasted garlic is sweet and mild with a buttery texture.
Author: NORBERGRHONDA
Super quick and easy salad dressing to use up those extra berries. I'm sure this would be tasty with other berries too.
Author: mommy2two
This is a great recipe to bring to a buffet or picnic. This tortellini salad is entirely dependent on the quality of the ingredients so try to get the best quality salami and provolone cheese. This salad...
Author: Nicole
While raw garlic is pungent, roasted garlic is sweet and mild with a buttery texture.
Author: NORBERGRHONDA
This is a delicious potato salad that includes sausage, olives and many other zesty flavors. It's great to serve at a summer picnic lunch or barbecue.
Author: wahine
Here is a recipe I made up trying to put a spin on the traditional vinaigrette dressing. It has a lot of flavor and a bit of a kick. You can adjust the amount of mustard to fit your taste.
Author: Chris
Here's a delicious salad using a whole grain that not only tastes good but is good for you! The flavors are refreshing and sweet while the crunchy nuts and farro give it wonderful texture!
Author: Traci-in-Cali
This is an easy and delicious homemade salad dressing. Keeps for a day in the refrigerator. Great on a salad of spinach leaves, red onion, cherry tomatoes, and toasted sliced almonds.
Author: HealthyCooking
This zucchini salad is a deliciously light and fresh-tasting twist on cucumber tomato salad. It takes me to the water's edge and begs to be served with fresh seafood. Substitute Greek Kalamata olives for...
Author: Dan Zahra
Very Tasty!!
Author: Joshua Mihaylo
This zucchini salad is a deliciously light and fresh-tasting twist on cucumber tomato salad. It takes me to the water's edge and begs to be served with fresh seafood. Substitute Greek Kalamata olives for...
Author: Dan Zahra
Lemony dressing to serve over greens or as a finishing sauce. Especially great with fresh spinach leaves and freshly sliced avocado.
Author: Alexia Patramanis
Lemony dressing to serve over greens or as a finishing sauce. Especially great with fresh spinach leaves and freshly sliced avocado.
Author: Alexia Patramanis
Sweet and tangy work well together in this palate-pleasing salad.
Author: Seattle Dad
This is a great salad to serve for any autumn meal.
Author: Allrecipes Member
Lemony dressing to serve over greens or as a finishing sauce. Especially great with fresh spinach leaves and freshly sliced avocado.
Author: Alexia Patramanis
Lemony dressing to serve over greens or as a finishing sauce. Especially great with fresh spinach leaves and freshly sliced avocado.
Author: Alexia Patramanis
Start with a salad of smoked salmon and watercress. Try to buy the commercial bagged watercress that already has been cleaned to speed things along, or you may substitute other mixed salad greens. (I like...
Author: Ben S.
A Panera Breadu0026reg; copycat recipe. They use this dressing on the Fuji apple chicken salad.
Author: Becky
This maple-mustard vinaigrette goes well with a harvest salad.
Author: kristingaddis
This is a quick and tasty dressing for salad, it goes great with grilled chicken and romaine lettuce or pecans and lentils.
Author: BunnyMalcovich
This is a quick and tasty dressing for salad, it goes great with grilled chicken and romaine lettuce or pecans and lentils.
Author: BunnyMalcovich
This is a quick and tasty dressing for salad, it goes great with grilled chicken and romaine lettuce or pecans and lentils.
Author: BunnyMalcovich
Great summer salad. I usually end up adjusting the chipotle and lime juice depending on who I am making dinner for. This is a perfect summer salad, great for BBQ.
Author: MF
As the name implies, roasted bell peppers married to a simple red wine and garlic vinaigrette. Lovely on sandwiches, tossed into a salad, etc.
Author: Litegal1
As the name implies, roasted bell peppers married to a simple red wine and garlic vinaigrette. Lovely on sandwiches, tossed into a salad, etc.
Author: Litegal1
The two most important ingredients for this or any vinaigrette are the olive oil and the vinegar. For the oil try using cold pressed, extra virgin, and made from 100% Italian olives. For the vinegar, try...
Author: MARBALET
This is a tasty and cool salad that is perfect for a summer supper. If you don't like broccoli and carrots, substitute your favorite fresh vegetables!
Author: Jill
Green salad that is especially pretty to serve during the Christmas holidays.
Author: Nancy W
This is a tasty and cool salad that is perfect for a summer supper. If you don't like broccoli and carrots, substitute your favorite fresh vegetables!
Author: Jill
This Eggplant Vinaigrette recipe is very easy to do and can be served as an appetizer. The garlic and spices make it very tasty. Serve with crackers, small bread rounds, or use to make a fancy eggplant...
Author: SUNFLOWER71
This is a wonderful vinaigrette that my mother invented. It's wonderful as a dressing, but we also use it for chicken marinade and steamed veggies.
Author: SOSARA77
The two most important ingredients for this or any vinaigrette are the olive oil and the vinegar. For the oil try using cold pressed, extra virgin, and made from 100% Italian olives. For the vinegar, try...
Author: MARBALET
The two most important ingredients for this or any vinaigrette are the olive oil and the vinegar. For the oil try using cold pressed, extra virgin, and made from 100% Italian olives. For the vinegar, try...
Author: MARBALET
The two most important ingredients for this or any vinaigrette are the olive oil and the vinegar. For the oil try using cold pressed, extra virgin, and made from 100% Italian olives. For the vinegar, try...
Author: MARBALET
I do not like traditional potato salad made with mayo or mustard, so I decided to make my own unique recipe. When I brought this to my husbands company potluck all of his friends were impressed and it...
Author: beautiful
This is a lovely alternative to a traditional appetizer. It can be passed or served as a salad course. Makes an excellent starter for Thanksgiving or an elegant fall dinner party.
Author: Fitmommy
This is a great starter for Thanksgiving dinner that is both delicious and festive.
Author: Allrecipes Member
This is a great starter for Thanksgiving dinner that is both delicious and festive.
Author: Allrecipes Member
This dressing is lovely yellow color, and we use it on a mixed green salad (mixed Romaine and European greens), tossed with small broccoli and cauliflower florets, raisins or sweetened dried cranberries,...
Author: Karen R
This zucchini salad is a deliciously light and fresh-tasting twist on cucumber tomato salad. It takes me to the water's edge and begs to be served with fresh seafood. Substitute Greek Kalamata olives for...
Author: Dan Zahra
Had this salad at a restaurant in Minneapolis and had to make it the second I got home. It takes a bit of prep work, but definitely worth it!
Author: paralee